Daily Recipe 07/02/03 : Fried Green Tomatoes
New York City

Fried Green Tomatoes recipe today with the daily updated recipe from NYC Chef Dr. Delicious. Recipes from an Italian, French, or Haute Cuisine Collection.  Recipes include Chocolate, Seafood, Shrimp, Fried Green Tomatoes, Spaghetti, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta.  Edited by New York City Chef.
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NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 07/02/03 : Fried Green Tomatoes
"Fried Green Tomatoes"
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4 large green tomatoes, (firm) sliced 3/8 inch thick
1 garlic clove, cut in half
3 tablespoons butter
Freshly ground pepper
Light brown or dark brown sugar
1/2 cup heavy cream
Hot buttered toast

Dip the tomatoes into cornmeal and coat on all sides, shaking off excess cornmeal. Rub the frying pan thoroughly with the cut ends of the garlic; throw away the garlic. Heat the butter over medium heat.  Add tomato slices in one layer.  Season each slice with salt and pepper and about 1/4 teaspoon brown sugar. Cook about 3 minutes and turn carefully.  Season other side. Turn heat to low. Simmer covered about 5 to 8 minutes or until crisp. Place a slice of hot buttered toast on plates. Top with tomato slices and keep warm. Stir the cream into the frying pan and bring to boiling. Remove from heat and spoon over tomatoes. Serve hot. Serves 4.
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