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New York City Chefs Daily Recipe for 04/29/2002 : Blueberry Muffins
New York City restaurant chef and New York editor reviews these daily recipes. Italian, French, and Haute Cuisine Recipe Collection. New recipes specialties for Seafood, Soups, Salads, Desserts, Pastries, Beef, Chicken, Veal, Pork, Filet of Sole & Pasta.

Blueberry Muffins recipe today with the daily updated recipe from NYC Chef Dr. Delicious recipe collections - an Italian, French, or Haute Cuisine Recipe Collection.  Recipes include Seafood, Shrimp, Salmon, Steaks, Swordfish, Beef, Chops, Veal, Pork, Filet, Sole, Chicken, Rice & Pasta. New York City restaurant chef and editor review these daily recipes.  New York, New York - Restaurant capital of the world.

NYC Chef Dr. Delicious Daily Recipes
Chef's Daily Recipe for 04/29/2002 : Blueberry Muffins
"Blueberry Muffins"
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  Arqua Restaurant
New York City Restaurants
"As we graze it grows"

3 cups flour
1 cup sugar
4 teaspoons baking powder
1 teaspoon salt
2 eggs lightly beaten
1/2 cup oil
1 cup milk
1 1/2 cups blueberries

Preheat the oven to 400 degrees.  Mix together the flour, sugar, baking powder and salt in a bowl.  Combine the eggs, oil and milk and stir into the dry ingredients until just moistened.  Stir the berries into the batter and spoon into medium size muffin tins lined with cupcake liners until about half full. Bake 20 minutes.  Yields two dozen muffins.
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